ANALISIS LEAN MANUFACTURING DENGAN VALUE STREAM MAPPING UNTUK MENGIDENTIFIKASI WASTE PADA UD. EXECUTIVE MAKMUR ABADI

Authors

  • Nurullaily Kartika Universitas Airlangga
  • Intan Yulfi Latifah Universitas Airlangga Surabaya

DOI:

https://doi.org/10.33086/amj.v4i2.1615

Keywords:

Lean Manufacturing, Waste, UMKM, Value Stream Mapping

Abstract

Penelitian ini berfokus pada proses produksi sapu di UMKM. Tujuan utama penelitian adalah mengidentifikasi waste yang terjadi dalam proses produksi sapu sehingga dapat dilakukan usulan peraikan untuk meningkatkan kualitas dan daya saing produk sapu di UD ini. Penelitian ini menggunakan lean manufacturing dalam mengeliminasi waste dengan menggunakan tool value stream mapping  dan diagram Fishbone. Hasil dari analisa ini menunjukkan aktivitas non value added (NVA) sebesar 88,7%. Aktivitas value added (VA) sebesar 10,7% dan aktivitas necessary but non value adding (NNVA) memilik persentase paling rendah dari ketiga aktivitas lainnya yaitu 0,6%. Terdapat empat jenis waste yang terjadi, yakni pada waste of defects sebesar 21,95%, waste of overproduction sebesar 19,51%, waste of waiting 17,07%, danwaste of unnecessary inventory sebesar 17,07%.

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References

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Published

2020-12-29

How to Cite

Kartika, N., & Latifah, I. Y. . (2020). ANALISIS LEAN MANUFACTURING DENGAN VALUE STREAM MAPPING UNTUK MENGIDENTIFIKASI WASTE PADA UD. EXECUTIVE MAKMUR ABADI. Accounting and Management Journal, 4(2), 84–94. https://doi.org/10.33086/amj.v4i2.1615

Issue

Vol. 4 No. 2 (2020): Accounting and Management Journal

Section

Articles

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Copyright (c) 1970 Nurullaily Kartika

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