Putri, Endah Budi Permana, Fildzah Karunia Putri, and Siti Sulaiha. 2020. “PERBANDINGAN KADAR FLAVONOID DAN VITAMIN C PADA INFUSED WATER GOJI BERRY (Lycium Barbarum) DAN AIR NABEEZ KURMA (Phoenix Dactylifera L.)”. Medical Technology and Public Health Journal 4 (1):32-37. https://doi.org/10.33086/mtphj.v4i1.1458.