UMAR, A.; SARKINGOBIR, Y.; ABUBAKAR SHAGARI, K.; ABU ABDULKARIM, Y. Egg consumption risk due to different metal residues: An estimation from two chicken egg types (exotic and local) collected from Sokoto, Nigeria. Environmental and Toxicology Management, [S. l.], v. 3, n. 1, p. 13–19, 2024. DOI: 10.33086/etm.v3i1.4689. Disponível em: https://journal2.unusa.ac.id/index.php/ETM/article/view/4689. Acesso em: 21 nov. 2024.