SRI WULANDARI, D.; RAY MELVIN RESUBUN; IRMA SURYANI; MAHMUDAH; TERESIA MIRANTI. Training on Making Healthy and Nutritious Snack Products: KEPAYA (Papaya Chips) in Bati-Bati District, Tanah Laut Regency . Community Development Journal, [S. l.], v. 7, n. 2, p. 50–55, 2023. DOI: 10.33086/cdj.v7i2.4441. Disponível em: https://journal2.unusa.ac.id/index.php/CDJ/article/view/4441. Acesso em: 5 jul. 2024.