[1]
Ratri, A.A., Umam, K., Suwardiyanto, D., Prasetyo, J.A. and Wardhany, V.A. 2023. Analysis of The Effect of Durian Rind Texture on Sugar Content Using The Box-Counting Method. Applied Technology and Computing Science Journal. 6, 1 (Jun. 2023), 22–30. DOI:https://doi.org/10.33086/atcsj.v6i1.4222.